Making Every Dollar Count: Strategies to Make Food Last Longer

Saving money, using leftovers, and maintaining high-quality products are high priorities for military dining facilities and galleys. Did you know that you can freeze many common fruits, veggies, herbs, and ingredients like flour, nuts, and butter to last longer, making every dollar count.

Published on: September 18, 2023


CHAMP wants to know:
How useful was the information in this article?