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Culinary specialists in the 2nd Brigade Combat Team Commando Warrior Restaurant work on to-go meals under the new Performance Meal Prep Program. (Photo by Mike Strasser, Fort Drum Garrison Public Affairs)

Performance-based meal plan helps fuel 2nd Brigade Combat Team Soldiers at Fort DrumExternal Link

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Capt. Raine L. Holly and Chief Warrant Officer 2 Robert L. Lively discuss the fresh produce options (Photo Credit: Sgt. 1st Class Mary Katzenberger)

‘First Team’ Soldiers encouraged to go plant-forward in MarchFind out how an Army dietitian and food service advisor encourage healthy eating with…External Link

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