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Go For Green

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DINING FACILITY

Teach Icon TRAINING Find classes for staff, coders, and dietitians cookbook Icon RECIPES Search over 3,000 recipes to build a high-performance menu Kitchen Icon SPECIALTY BARS Explore a variety of specialty bar guidelines and sample menus
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Success Stories

G4G operators work hard to provide Military Service Members with performance-boosting foods and drinks. Learn how dining facilities help Military Service Members go for “Green.” Do you have an accomplishment to share? Contact G4G at G4GTeam@usuhs.edu and your success story could be featured on this page.

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Cooks chopping vegetables  Photo Credit  Staff Sgt  Carolyn HartExternalWagonmaster cooks train on Go for Green® 2.0
Soldier in cafeteria  Photo by Scott SturkolExternalFort McCoy’s Food Services supports nutritional fitness through Go 4 Green food labeling
Supplies distributed to snack bar monitors  US  Air Force photo by Staff Sgt  Jenna Bigham ExternalSnack-o pilot program set to takeoff in April
Produce section at grocery storeExternalLuke AFB National Nutrition Month: “Are you ready to Go 4 Green?
A Naval Surface Forces Atlantic dietitian teaches a health and wellness class  Photo by Petty Officer 3rd Class Nicholas BoriExternalKearsarge Health & Wellness Class Encourages Sailors Feeling Blue to ‘Go for Green’
Culinary specialist adds the final touch to a Meal Prep to-go meal   U S  Army photos by Capt  Jessica George ExternalTo-go eating made healthier at Fort Drum dining facilities
The Air Force Academy will roll out a pilot program expanding cadet dining options early next year   Courtesy Photo ExternalAcademy to launch dining card system, expand options for cadets
Hohenfels dining facilityExternalImproved dining facility re-opens in Hohenfels
Naval Hospital Bremerton dining facilityExternalNational Nutrition Month provides Food for Thought at Naval Hospital Bremerton
Healthy meal conceptExternalHealthy eating initiative at Air Force Academy designed to promote fitness, readiness
Capt  Raine L  Holly and Chief Warrant Officer 2 Robert L  Lively discuss the fresh produce options  Photo Credit  Sgt  1st CExternal‘First Team’ Soldiers encouraged to go plant-forward in March
Culinary specialists in the 2nd Brigade Combat Team Commando Warrior Restaurant work on to-go meals under the new PerformanceExternalPerformance-based meal plan helps fuel 2nd Brigade Combat Team Soldiers at Fort Drum
HUMAN PERFORMANCE RESOURCES BY CHAMP
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